ATUKULA DOSA

INGREDIENTS:

Rice: 2cups

Atukulu: 1cup

Salt

Baking soda: 1/4tsp

Oil

METHOD:

1. Soak rice for 2hrs and for atukulu 1/2hr is enough.
2. Grind rice and atukulu softly and kept it for 10hrs.
3. Add salt and baking soda.
4. Now, take a pan and spread the spoonful batter on to the pan. Cook on both sides.
5. Serve with Onion Chutney