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Wednesday, January 25, 2023

Mix Veg Festive Special


There are many kinds of mix veg recipes. But this one is a South Indian traditional festive special. Very simple, easy and quick one.
Try this traditional recipe and post your comments.
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INGREDIENTS:

Cauliflower: 11/2 Cup
Potato: 1Cup
Brinjal: 1Cup
Red Pumpkin: 1Cup
Yam: 1/2 Cup
Colacasia (Arbi): 1/2 Cup
Raw Banana: 1/2 Cup
Sweet Potato: 1 Cup
Drumstick: 2
Green Chilies: 4-5
Beans/Broad Beans: 1/4 Cup
Tomatoes: 3 chopped
Mustard Seeds: 1tsp
Cumin (Jeera): 1/2tsp
Ginger Chopped: 1tbsp
Turmeric Powder: 1/4tsp
Red Chili Powder: 1tsp
Dhaniya Powder: 1tsp
Cumin (Jeera) Powder: 1/2tsp
Spring Onions: one stem Optional
Curry Leaves
Coriander Leaves
Oil: 3-4tbsp
Salt to taste
METHOD:
  1. Clean and cut all the vegetables in pieces.
  2. Take a pan and heat 3-4tbsp of oil.
  3. Add mustard seeds, Jeera, curry leaves and green chilies and saute them well.
  4. Now, add drumstick pieces and saute for a min or two.
  5. Now, add all the vegetables one by one.
  6. Also, add chopped tomatoes. 
  7. Add turmeric powder, salt, red chili powder and chopped ginger.
  8. Toss and mix vegetables well and keep the lid. Cook the vegetables on medium flame for 10mins
  9. Once vegetables are half cooked, then add Coriander powder and Jeera powder. Mix well.
  10. Keep the lid and cook on medium flame for 10 more mins. Meanwhile, check whether the vegs are cooked or not. Also, check and add salt and red chili powder if needed.
  11. Add spring onions, coriander leaves and mix well. Cook it on low flame for 5 mins and turn off the stove.
  12. Serve hot with rice or roti.




Chand

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