Malai Khumb | Grilled Malai Mushroom

Presenting a recipe which has all the grilled goodness with cheese and cream.  A simple and easy Mushroom recipe can be prepared in less time. 

Try this yummy recipe and post your experience.

Full Video is at: Malai Khumb | Grilled Malai Mushroom

INGREDIENTS:

Mushrooms: 200gm

Marinade:

Curd: 1/2 cup (Hung in a muslin cloth for 30mins)

Thick Cream: 2tbsp

Grated Cheese: 2tbsp

Oil: 1tbsp

Corn flour: 2tbsp

Ginger garlic paste: 1tsp

Salt

Garam Masala: 3/4tsp

Chopped Coriander: 2tbsp

Full Video:

METHOD:

1. Take mushrooms in a bowl and add 1/2 tbsp of corn flour. Rub the mushrooms with the flour and peel the outer layer.

2. Clean the mushrooms in hot water and pat dry on a kitchen towel.

3. Take a mixing bowl and add all the marinade ingredients. Mix well.

4. Add cleaned mushrooms and marinate till the serving time.

5. At serving time, grease the non-stick tawa with butter and place the marinated mushrooms on it. Here, I wrapped tawa with foil and grease butter.

6. Place the tawa on high rack and grill mushrooms for 8 minutes or until mushrooms turn brown.

7. Sprinkle chili flakes, oregano and serve hot.

Chand