DRUMSTICK MUTTR TOMATO

INGREDIENTS:

Drumsticks: 3

Onions: 3

Tomatoes: 3

Mutter (Green Peas): 1/2cup

Green Chilis: 2

Mustard Seeds: 1/2tsp

Urad dal: 1/2tsp

Curry Leaves

Coriander Leaves

Oil: 2tbsp

Turmeric Powder

Red Chili Powder

Salt

Sugar to taste

METHOD:

1. Heat Oil in a pan. Sauté, mustard seeds, urad dal. Fry Green Chilis, mutter and curry leaves.
2. Now, add finely chopped onion pieces and fry till the onions are get soften.
3. Now, add Drumstick pieces and fry for some time. 
4. Now add, turmeric powder and salt.
5. When, onions turn into brown, then add tomato pieces and red chili Powder.
6. Now, add some water and cook until drumsticks are well cooked, and gravy is thickened.
7. Finally, garnish with coriander leaves.