VEG KUTLET

INGREDIENTS: 

Boiled and smashed Potato: 2cups 

Onions: 1/4cup 

Ginger garlic paste: 1tsp 

Red chili powder: 1/2tsp

Peas: 2tsp 

Mint Leaves: 1tsp

Bread Powder: 1/2 cup 

Carrot grated: 1/2cup 

Green chilis chopped: 1tsp 

Garam Masala: 1/2tsp 

Salt 

Coriander Leaves 

Cornflour: 2tsp 

Oil 

METHOD:

1. Heat oil in a pan for deep fry.
2. Take a bowl and mix all ingredients except Bread powder.
3. Make small balls and press them into fine shape and roll them into bread powder.
4. Deep fry these balls.