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Tuesday, January 31, 2012

EGG WITH POTATO

INGREDIENTS: 

Eggs: 4
Green Chilis: 2
Curry leaves
Tomato: 1
Onion Paste: 2tsp
Ginger Garlic Paste: 2tsp
Potatoes: 2 Big
Turmeric Powder
Red chili Powder
Salt
Everest Chicken Masala
Oil
Coriander Leaves.

METHOD:
  1. Boil Eggs and Potatoes and peel off.
  2. Take a pan and heat oil. Now, fry eggs with turmeric powder for few mins and keep aside
  3. Now, fry green Chilis and curry leaves.
  4. Now, add Potatoes and fry 2mins in oil.
  5. Now add, salt, Onion Paste, Ginger garlic Paste. Fry until the paste becomes little brown.
  6. Now add, tomato (grated) or chopped and cook until the tomato gets cooked.
  7. Now add, 1tsp of Chicken Masala and cook for some time.
  8. Finally add some water and cook some more time until the gravy gets thick.
  9. Garnish with coriander leaves.

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