MUSHROOM FRIED RICE

INGREDIENTS: 

Basmati rice: 2cups

Mushrooms: 1packet 

Onion: 1 

Capsicum: 1 

Beans: 6 

Ginger garlic paste: 1tsp 

Soya sauce: 1tsp 

Tomato paste: 1tsp 

Jeera: 1tsp 

Pepper powder: 1tsp 

Oil: 1/2cup 

Garlic cloves: 4 

Ginger: small piece 

Water 

Salt 

METHOD:

1. Heat oil in a pan, and fry cleaned Basmati rice for 3mins.
2. Add sufficient water to cook rice.
3. Take another pan, heat oil and fry onions, jeera, finely chopped ginger and garlic, capsicum, beans.
4. After that, add Soya sauce, Tomato paste, ginger garlic paste, pepper powder and salt. Fry them until brown.
5. Now add mushroom pieces and fry for 5mins.
6. After that add cooked rice and mix well and cook it for 10 more minutes in low flame.